Questo prodotto usufruisce delle SPEDIZIONI GRATIS
selezionando l'opzione Corriere Veloce in fase di ordine.
Pagabile anche con Carta della cultura giovani e del merito, 18App Bonus Cultura e Carta del Docente
Chapter 1. Introduction – Social Dimension of Circular Economy, step forward or step back?.- Chapter 2. A Systems Perspective on Social Indicators for Circular Supply Chains.- Chapter 3. The Relation Between Social Inclusion and Circular Economy Performance: An Analysis of Circular Economy Social Practices and Their Contributions to The Sustainable Development Goals.- Chapter 4. Business models supported by circular economy principles and practices for the fruit and vegetable sector: an analysis from the perspective of social inclusion of family farmers.- Chapter 5. Fighting Hunger and Educating Farmers with Regenerative Agriculture in Maputo’s Green Horticultural Belt.- Chapter 6. Partnerships for Transitions from Open-air Markets to Circular Smart Food Markets in Kenya.- Chapter 7. Implementation of urban organic waste collection and treatment system in a Brazilian municipality: an analysis based on a socio-technical transition theory.- Chapter 8. The significance of SDG 16‘Strong Institutions’ towards the adoption of circular economy approaches for artisanal and small-scale mining sector in sub-Saharan Africa.- Chapter 9. How effective are Circular Models at delivering a sustainable trifactor: a focus on social inclusion?.- Chapter 10. Dirty Work/Decent Work: (De)stigmatization of Sachet Water Plastic Waste Picking in Ghana’s Circular Economy.- Chapter 11. Improving Gender Equality with Social Entrepreneurship and Circular Economy: A Mexican Case.- Chapter 12. Strategies for social inclusion in Circular Economy.- Chapter 13. Circular Economy and Sustainable Development Goals 3 and 7: the case of the PlastiCity ecosystem.- Chapter 14. Wrap-Up: Equitable Circular Economy, nesting the social dimension in the Circular Economy.
Diego Vázquez-Brust is a professor in Global Business Sustainability and Strategy and Sustainability Champion at the Faculty of Business and Law, University of Portsmouth, where he is currently organizing a Centre for Equitable Sustainability. Previously, he was director of the Centre for Research into Sustainability (CRIS) at Royal Holloway and senior researcher/research manager in the ESRC Center for Business Research, Accountability, Sustainability and Society (BRASS) at Cardiff University. He has been visiting professor at the University of Almeria (Spain), University of Sao Paulo and Federal University of Santa Catarina (Brazil), KEDGE Business School (France), Ghana Institute of Management and Public Administration (Ghana) and Saxion University (Netherlands). His research focuses on environmental and social sustainability and the impact of business activities in society. He has published more than 100 peer-reviewed outputs in related topics, including four edited books and a textbook, and has been a coordinator of the Greening of Industry Network since 2008. Before his academic career, he worked for the Inter-American Development Bank and the Ministry of Public Works in Argentina.
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