La Patisseie des Reves (translating literally as The Patisserie of Dreams) is the name of world famous French pastry shops that have been enticing and enthralling gourmands since opening in 2009. Displayed under glass domes, their sublime desserts devised by Philippe Conticini look out of this world, while the tangy colours of the innteriors designed by Thierry Teyssier invoke the spirit of childhood. With this beautiful book, you can recreate some of delicacies from La Patisserie des Reves in your own kitchen. Explained step by step, each of the 70 recipes is illustrated and accessible to the home cook or professional alike. Gourmet pains au chocolat, madeleines, tuiles, crème caramel, Paris-Brest, Saint-Honoré, rum babas, chocolate gateau, rhubarb tart or citrus fruit jellies and much, much more... revisit the magic of La Patissere des Reves in your own home.
