A SUPERFOOD IN EVERY WAY: An avocado isn't just packed with nutrients and heart-healthy fat, it's also a versatile ingredient that makes eating well easy, indulgent and fun. No one knows this better than the founders of New York City's buzzy all-avocado bar, Avocaderia. Their healthful and unique eats, as beautiful as they are tasty, have inspired avo-lovers from all over the cityand the world.
Now you can bring the Avocaderia experience home, whether it's to make one of the restaurant's signature dishes like the Avo Burger or Avo-Colada Smoothie, or to try your hand at inventive new offerings like Zucchini Spaghetti with Avo Pesto, Guac Tots with Pico de Gallo, and Avo-Lime Cheesecake. With flavor inspiration from around the wrld, from Mexico to Italy to Morocco, this book offers super-delicious clean-eating dishes that will take you beyond toast and guacamole (though the restaurant's creative interpretations on those classic favorites are also included!) to satisfy every craving.
Imaginative and playful, these recipes nourish your heart, stomach, and soul. Get ready to spread love!
