New book tying into a fresh six-part primetime TV series to be shown on Channel 4 in April. Jamie finds inspiration in the vibrant food of popular short-haul destinations famous for their incredible cooking: Spain, Italy, Sweden, Morocco, Greece and France. Each chapter will focus on a different city or region, and the food will be a mixture of classic dishes and new recipes inspired by things Jamie learns on his travels. His first ten books have collectively sold over 19 million copies.
