ITALIAN STEP-BY-STEP HOW TO COOK

TRAMA

The only reference book that combines an ingredients identifier, an A-Z directory, technical advice on using the foods, and 100 recipes to explore all the varieties, flavors and skills.

ALTRE INFORMAZIONI

• Condizione: Nuovo
• ISBN: 9781844766239
• Collana: GUNNAR LIE'
• Dimensioni: 12.00 x 9.25 x 1.00 inch.
• Formato: Paperback
• Pagine Arabe: 256