SAUCES RUBS AND MARINADES

TRAMA

STEVEN RAICHLEN IS THE WORLD'S LEADING AUTHORITY...on international barbecue. The recipes in this book are finger-licking good...try them all! --Rich Davis, Creator of K.C. Masterpiece Barbecue Sauce<P> Transform meats and seafood into world-class barbecue with the flavor foundations, wet and dry, that give grilled food its character, personality, and soul. Chili-fired rubs, lemony marinades, buttery bastes, and pack-a-wallop sauces, mops, slathers, sambals, and chutneys - in over 200 recipes from around the globe, master griller Steven Raichlen shows how to add the expert touch to every dish in your repertoire, from a simply steak to an exotic kebab. Includes a short refresher course in grilling and a step-by-step guide to building a signature sauce.<P>

ALTRE INFORMAZIONI

• Condizione: Nuovo
• ISBN: 9780761119791
• Dimensioni: 9.25 x 7.25 x 1.00 inch.
• Formato: Paperback
• Illustration Notes: colour illustrations
• Pagine Arabe: 304