Marine Biotechnology II

SOMMARIO

1 G. Liebezeit: Aquaculture of "Non-Food Organisms" for Natural Substance Production.- 2 S. Lang, M. Hüners, V. Lurtz: Bioprocess Engineering Data on the Cultivation of Marine Prokaryotes and Fungi.- 3 K. Muffler, R. Ulber: Downstream Processing in Marine Biotechnology.- 4 M.-L. Bourguet-Kondracki, J.-M. Kornprobst: Marine Pharmacology: Potentialities in the Treatment of Infectious Diseases, Osteoporosis and Alzheimer´s Disease.- 5 J. Hassfeld, M. Kalesse, T. Stellfeld, M. Christmann: Asymmetric Total Synthesis of Complex Marine Natural Products.- 6 K.H. Chu, C.Y. Tang, A. Wu, P.S.C. Leung: Seafood Allergy: Lessons from Clinical Symptoms, Immunological Mechanisms and Molecular Biology.-

ALTRE INFORMAZIONI

• Condizione: Nuovo
• ISBN: 9783540256694
• Collana: Advances in Biochemical Engineering/Biotechnology
• Dimensioni: 235 x 155 mm Ø 1250 gr
• Formato: Copertina rigida
• Illustration Notes: XII, 262 p.
• Pagine Arabe: 262
• Pagine Romane: xii